Weekend bakingMyselfCo. Dublin
Una’s rice crispy buns
Shared by Una · 2 November 2026
The story behind the recipe
I have been making these since I was at school in 1972. They are a huge hit no matter the occasion. My children loved them as do my grandchildren now. I have thought them how to make them too.
- Una
Ingredients
Chocolate and Rice crispies I use at least two large Cadburys dairy milk and about 10 ounces of rice crispies
Method
Melt the chocolate in a bowl over a pot of boiling water. Add the rice crispies and mix well together. Put in muffin cases. I use my muffin tins to keep the buns shape and cool in a fridge.