ChristmasParentCo. Clare
Mam's nutty stuffing
Shared by Anne-Marie · 23 October 2026
The story behind the recipe
My Mam passed it down to me years and years ago. I make it especially for Christmas, but also for other special occasions and it is always loved. The nuts are an unexpected treat
- Anne-Marie
Ingredients
Breadcrumbs (12 slices of bread) Sausage meat 200g Mixed nuts 150g Egg x 1 Medium Onion x 1 Mixed herbs Salt & pepper Sultanas 100g Melted butter 150g
Method
Mix breadcrumbs, mixed herbs, salt and pepper together Finely chop onion and add. Gently blitz nuts, not too fine and add Add sultanas and mix Add sausage meat and mix Add egg and mix Melt butter and mix Can either be put in to turkey neck and cooked with turkey or cook in bread loaf tin for 50 minutes 180 degrees Celsius
