Apple cinnamon pastry
Shared by Punya · 12 November 2026
The story behind the recipe
Wanted to make a cozy treat for my close friend. This pastry was an instant hit. She loved it so much, she ate most of it! ❤️
- Punya
Ingredients
2 apples, diced (I used granny smith here) 1 tsp cinnamon 2 tbsp honey 2 tbsp brown sugar 2 tbsp melted butter 1 tsp cornflour ½ tsp lemon juice 1 sheet of puff pastry A little milk for brushing Icing sugar for dusting
Method
1. Dice the apples. Mix them in a bowl with cinnamon, honey, brown sugar, melted butter, cornflour and lemon juice and mix everything well. 2. Place the apple mixture onto the puff pastry, avoiding excess liquid from the bowl. 3. Fold or roll the pastry around the filling and seal the edges well. 4. Brush the top with milk. 5. Bake at 180°C for 25–30 minutes, until golden and crispy. 6. Dust with icing sugar before serving.
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